Friday Night Dinner - November 15th
The Bartenders
Julie and Jean
Cobb Salad
Lemon pepper grouper
Mediterranean meatballs
Tomato spinach orzo
Garlic buttered asparagus
Chocolate cake
Reservations required for dinners.
Members are allowed up to 10 guests.
Meals are $25.00 unless otherwise noted.
Take-out is an option. Take-out dinners will be served first, a take-out container will be provided.