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WE LOVE TO HAVE FUN!!!!  AND WE DO HAVE FUN!!

 CHEF WENDELL OSBORNE

Chef Wendell Osborne has been an integral part of the Lowcountry culinary scene for the past 12 years. Growing up on Hilton Head Island and sharpening his cooking skills at various local restaurants. Over the last three years, he has won raves from locals and tourists alike for his innovative seafood dishes. The Yacht Club of Hilton Head Island is thrilled to have him onboard.

Reviews from those who have had the opportunity to dine at Friday night dinners have been great. Join us soon! Take-out dinners will also be available.

BARTENDERS

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BARTENDERS

April 5 Mary Jo Herron and Leslie Gilroy

April 12 TBA

April 19 Mike and Leslie Gilroy

Please contact Mike or Leslie if you can volunteer to bartend. 


Friday Night Dinners

Hangout & see all the friends you’ve missed! Enjoy great food! The bar will be open!! New members are most welcome!

Friday Night Dinners with Chef Wendell Osborne

6:00PM    Cocktails

7:00PM     Dinner



June 7

Chopped Salad

Blackened Mahi w/ pineapple salsa

Pineapple BBQ glazed chicken breast

Safron Rice

Roasted Brussel Sprouts

Red Velvet Cake


June 14

Garden Salad

Baked Red Drum w/ lemon cream sauce

Bourbon glazed pork loin

Mashed sweet potatoes

Garlic buttered asparagus

Pecan Pie


June 21

Pear and Blue Cheese Salad

Honey Chipotle Salmon

Pesto Chicken

Tomato Basil Orzo

Lemon Merengue Pie


June 28

Watermelon Salad

BBQ Meatballs

Smoked Sausage Kabobs

Corn on  the Cobb

Mac and Cheese

Birthday Cake

Mailing Address:  

PO Box 5063, Hilton Head, SC 29938


Location:

99 Helmsman Way         Hilton Head SC 29928

Yacht Club of HHI  is a 501(c)7 non-profit organization. 

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