FRIDAY NIGHT DINNER
Bartender - Debbie and Bryan
Greeter- Sonny
The Menu
Black Eyed Pea Salad
Roasted Pork Loin with a Crust of Herbs
Blackened Mahi Mahi
Loaded Smashed Potatoes
NY Cheesecake with a Choclate Drizzle
Members are allowed up to 5 guests.
Meals are $25.00 unless otherwise noted.
Take-out is an option. Take-out dinners will be served first, a take-out container will be provided.