FRIDAY NIGHT DINNER
Bartender -
The Menu
Spinach Salad with Strawberries and Feta Cheese
Tender Flavorful Slow Cooked Pot Roast
Chicken in a Creamy Mushroom Sauce
Fluffy Wild Rice
Honey Glazed Carrots
Decadent Chocolate Brownies
Members are allowed up to 5 guests.
Meals are $25.00 unless otherwise noted.
Take-out is an option. Take-out dinners will be served first, a take-out container will be provided.