FRIDAY NIGHT DINNER
Bartender - Nick Fantano
The Menu
Chopped Cobb Salad, a favorite
Succulent Grilled Pork Chops
Baked Grouper in a lemon caper sauce
Savory Wild Rice
Buttery and Flaky Apple Pie
Members are allowed up to 5 guests.
Meals are $25.00 unless otherwise noted.
Take-out is an option. Take-out dinners will be served first, a take-out container will be provided.