FRIDAY NIGHT DINNER
Bartender - John W
The Menu
Apple, Walnut Spinach Salad with a Balsamic dressing
Shrimp in a Creamy Pesto Sauce with Sun-dried Tomato Fettuccine
Mouthwatering Chicken Parmesan
Roasted Asparagus Spears
Mom’s Favorite Apple Pie
Members are allowed up to 10 guests.
Meals are $25.00 unless otherwise noted.
Take-out is an option. Take-out dinners will be served first, a take-out container will be provided.